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Enjoy not only your kitchen itself but also filtered, tasty, and healthy water, free from bacteria and microplastics, directly from the existing tap. With the new AQA drink UTS systems, you can benefit from the added value of ultrafiltration…
The AQA drink UTS systems combine the innovative filtration and magnesium technology of the water treatment specialist BWT with all new or existing tap models, so you always have clean and invigorating water.
The AQA drink systems reduce the amount of calcium in tap water (in case of hard water), remove heavy metals like lead and copper, and eliminate unpleasant odors and tastes.
They allow you to enjoy delicious and filtered water directly from the tap, without the hassle of water crates and bottles.
Thanks to AQA drink UTS, single-use plastic bottles can be avoided. This saves on the production, transport, storage, and disposal of water bottles and reduces CO2 emissions and plastic waste.
Thanks to AQA drink UTS, you save kilos of plastic/empty bottles, and the ecological footprint (in gr. CO2 per kg) of their drinking water consumption represents only 0.002% of the footprint they have when drinking bottled water.
* 1 empty plastic bottle (1.5 liters) = 30 gr
AQA drink UTS is not only beneficial for the environment but also for your wallet. As your customers save on the purchase of water bottles thanks to AQA drink UTS, the investment in AQA drink UTS can be recovered in less than a year.
AQA drink UTS does much more than just filter. The integrated and patented magnesium technology of BWT enriches drinking water with additional magnesium. Magnesium is a vital mineral that contributes to the functioning of the heart and blood vessels, mental performance, and muscle function.
In addition to magnesium-mineralized water filter cartridges, BWT has expanded its range of cartridges with several other mineralizations. The user will have, for example, the choice between cartridges with the addition of extra mineralizations.
Magnesium is not only an asset for our health but also for our taste buds. Magnesium-enriched water tastes fresher and softer than tap water. As it acts as a flavor carrier, the aromas of drinks and dishes also flourish.
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